We love enjoying a fresh fizzy drink occasionally, but many carbonated beverages are filled with chemicals and toxins. Water kefir is great and healthy alternative to soda. It is ultra carbonated and filled with probiotics. It has a very mild taste that blends well with almost any flavoring. I was sent
this kit from
Yemoos, and the entire process couldn't have been easier. We enjoyed flavoring our kefir with organic raspberries and mint leaves. It is so delicious and refreshing, I have already started our third batch!
What is water kefir?
Water kefir grains create a zesty and delicious carbonated lacto-fermented beverage containing trillions of beneficial probiotics within each cup you drink. Water kefir contains upwards of 40 different strains of health-promoting bacteria and yeast. It is thought to have originated in Mexico, originally fermented with the juice of the Prickly Pear Cactus. Water Kefir grains are also know as Tibicos, Tibi, Sugar Kefir Grains, Graines Vivantes, Japanese Water Crystals and California Bees. Water kefir, like milk kefir, consists of bacteria and yeast existing in a complex symbiotic relationship. The benefits of water kefir are very similar to those of milk kefir, making it a perfect alternative for those who wish to avoid dairy, or just want another tasty addition to their pro-biotic menu!
Water kefir is loaded with valuable enzymes, easily digestible nutrients, vitamins and minerals. It is even suitable for some diabetics due to the low GL. It has long been known to promote and aid in digestion and overall health. Genuine kefir is different than the overpriced kefir you can buy in the stores, which is usually a simulated drink to mimic the flavor and is not produced by the traditional method, thus lacking the quality and health benefits of true traditional kefir.
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